Weekend
This could be fun. Who is coming with me?
Fall Food & Wine Festival
The Fall Food and Wine Dinner Festival will consist of six food and six wine stations, including Grilled Herb Crusted Lamb Loin, Vermont Brie and Smoked Apple Relish on Sage Cracker and the ever-popular Mount Washington Raw Bar. The main course offerings include a chef-attended Smoked Beef Brisket carving station; a chef-attended Salmon and Brie carving station, a chef-attended Pan Seared Lobster Ravioli station; chef-attended Stir-fry station; and Eggplant “Canoli.” Whatever your temptation, the choice is yours as you stroll about the room from station to station. Please see the last page for the full menu.
Following dinner, savor the artistic and delicious desserts prepared by our pastry chefs and sample various cordials you may not have before tasted.
Various workshops and seminars are offered on Saturday to expand your food and wine knowledge and kitchen preparation skills, with enough time set aside in the late afternoon for you to get dressed and ready for the substantial evening food and drink offerings.
Weather looks good to (mmm..Little red Haired Girl kind of weather.):

Fall Food & Wine Festival
- When: November 9-10, 2007
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- Where: The Mount Washington Hotel
The Fall Food and Wine Dinner Festival will consist of six food and six wine stations, including Grilled Herb Crusted Lamb Loin, Vermont Brie and Smoked Apple Relish on Sage Cracker and the ever-popular Mount Washington Raw Bar. The main course offerings include a chef-attended Smoked Beef Brisket carving station; a chef-attended Salmon and Brie carving station, a chef-attended Pan Seared Lobster Ravioli station; chef-attended Stir-fry station; and Eggplant “Canoli.” Whatever your temptation, the choice is yours as you stroll about the room from station to station. Please see the last page for the full menu.
Following dinner, savor the artistic and delicious desserts prepared by our pastry chefs and sample various cordials you may not have before tasted.
Various workshops and seminars are offered on Saturday to expand your food and wine knowledge and kitchen preparation skills, with enough time set aside in the late afternoon for you to get dressed and ready for the substantial evening food and drink offerings.
Weather looks good to (mmm..Little red Haired Girl kind of weather.):

3 Comments:
calling it a 'fall' festival is pushing it when there's a possibility of snow. but oh, the hotel.... someday...
and also, shit. snow. damn.
I didn't know you were going to Washington, again...I never know anything until after the fact.
PS - it got colder than a witches you know what (I'm sensoring it for Mormon girl) here out of the blue. Love it!
You people are all crazy. And for that you can take all of this cold, and leave me in warmth and peace!!
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